Thank you for thinking of us for your holiday needs!
Due to the high volume of holiday preorders, please note the following service changes for November 25th and November 26th:
- We will only be able to accommodate walk-up service.
- Online and call ahead ordering will be unavailable.
- We will be closed Thanksgiving Day & re-open at 6:30AM on Black Friday.
We appreciate your understanding and look forward to serving you!
Texas BBQ may have started in Central Texas, but it wasn’t perfected until it merged with Southern and–occasionally–Cajun influence once it reached East Texas.
At Stanley’s, we use traditional ETX recipes and methods to give people the opportunity to try our region’s unique take on ‘cue.
(Plus a few modern takes on traditional favorites, too).
Ready to become a true Texas BBQ connoisseur? Stop by or order online today.
Texas BBQ may have started in Central Texas, but a magical thing happened when it merged with Southern and–occasionally–Cajun influence once it reached East Texas.
At Stanley’s, we use traditional ETX recipes and methods to give people the opportunity to try our region’s unique take on ‘cue.
(Plus a few modern takes on traditional favorites, too).
Ready to become an East Texas BBQ connoisseur? Stop by or order online today.
In addition to all your traditional favorites, you’re going find our unique take on ETX barbecue.
Our bar has a little something for everyone, including over 90 bourbons, whiskeys, and ryes–the largest selection in East Texas.
If ice-cold beer is more your thing, we always offer a selection of Texas craft and specialty beers on tap–including Lone Star, the National Beer of Texas.
Smoke(less) podcast: Hosted by Justin Fourton, Wayne Mueller, and Nick Pencis, these three award-winning Texas BBQ veterans sit down to share honest, no B.S. conversations about life, purpose, burnout, creativity, and the grind of building something meaningful — in and far beyond the pit.
This isn't a show about brisket recipes (though that might come up). It's about the fire underneath: the stuff that fuels us, burns us, and reshapes us. BBQ is just the backdrop for something much deeper — mentorship through experience, brotherhood through storytelling, and the clarity that only comes when the smoke clears.
Whether you’re in the industry, chasing a dream, or looking for real talk that cuts through the noise — welcome to Smoke(less).
Location
525 S Beckham Ave
Tyler, TX
75702
Hours
Mon - Sat 11 AM - *9PM
*later on nights with live music
